Change the Recipe

I have a cobbler recipe that I like. It is delicious and super easy.

I have used the recipe quite a few times. However, I often alter something about it to make it “better.”

I have substituted different fruits. And I use less and less dry ingredients as I seek that perfectly moist concoction.

As I made my cobbler a few days ago, I thought of my day of editing the day before. Cutting out words, lines, paragraphs—even whole scenes. Inserting others so the story was more suspenseful.

I left my computer, pleased with the final product, and my kitchen with the delightful aroma of another tasty cobbler.

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